TFAYA - brasserie arabesque

TFAYA, the Park Hyatt Marrakech's Arabian brasserie, offers traditional Moroccan and Arabic cuisine reinvented by chef Issam Rhachi. This luxurious restaurant offers a breathtaking view of the pools and the Atlas Mountains, combining fine gastronomy with a festive atmosphere. The fusion of Moroccan culinary traditions and contemporary creativity makes TFAYA a unique gastronomic experience. Specialties include lamb shoulder revisited, beef dishes reinvented, sole embellished with local touches, creative Moroccan salads, and a soufflé for dessert. The architectural setting is divided into two spaces: a refined interior and the Pavillon Terrace & Pool, ideal for admiring the panoramic view. TFAYA also offers a variety of culinary experiences, from classic catering to afternoon tea ceremonies and an evening tapas menu. The wine list features exclusive selections from local Moroccan estates. To enjoy this experience to the full, reservations are advisable and you should allow time to savor every moment. Service is attentive, provided by passionate staff.