Quattro

Le Quattro, the refined restaurant at the Four Seasons Resort Marrakech, harmoniously combines the flavors of southern Italy and Morocco. Under the direction of Chef Roberto Del Seno, the establishment offers a unique culinary experience with dishes featuring Italian techniques and local ingredients. Serving an international breakfast from 7:00 to 11:00 and a dinner centered on revisited Italian specialties, the menu includes artisanal pizzas, risottos, arancini, fresh pasta and vegan options. The wine list highlights Moroccan and Italian productions. The contemporary decor creates an elegant, relaxed atmosphere, while the terrace offers panoramic views of the pond and gardens. Guests appreciate personalized service, live musical entertainment and a menu clearly labeled for allergens. The establishment also offers seasonal specials, including a special buffet during Ramadan.