In the heart of Abidjan, Ivory Coast, the restaurant Le Petit Bateau, L'artisan De La Langouste invites you to discover a symphony of marine flavors. Treat yourself to a unique culinary journey, where lobster mingles with other ocean delicacies. Each dish, whether flambéed or cooked on a griddle, is an ode to the sea. The crustaceans, delicately cooked and served on appetizing plates, are a true feast for the eyes and the palate. The atmosphere is both relaxed and warm, with a touch of romance. Whether you are alone, in a group or a couple, you will appreciate the cosy and trendy atmosphere. Enjoy the original cocktails and the extensive wine list. The facilities
Hotel Amenities
Hotel Style
Occasions
Opening hours
| Mon | 11:00 – 16:00 |
| Tue | 11:00 – 16:00 |
| Wed | 11:00 – 16:00 |
| Thu | 11:00 – 16:00 |
| Fri | 11:00 – 16:00 |
| Sat | 11:00 – 16:00 |
| Sun | 11:00 – 16:00 |